We are super excited Cinco de Mayo is almost here! I will be celebrating in Las Vegas with a skinny girl margarita, chips & guac!! How will you be celebrating? Planning a party? Here is a little inspiration to get you in the fiesta mood!
From the one and only Martha Stewart:
Ran out of time to play Martha?? We know how it is!! So here are some fun items you can download and print yourself! They are super easy, just make sure to allow for extra time :)
From Blush Printables:
From Paper and Cake:
Wishing everyone a happy and safe Cinco de Mayo!! Ole!!!
Wednesday, May 4, 2011
Thursday, April 28, 2011
Hiring a New Summer Wedding Planner Intern!
Constance Curtis Events is currently seeking a summer intern! Interviews begin next week and the position starts the week of June 6th. This is not an opportunity you want to miss if you want to learn about wedding production! I am very sad my current intern, Chelsea, only has a few weeks left! This semester flew by! I wish Chelsea the best of luck in the future!
Read here what Chelsea has to say about the internship:
I (Chelsea) have been interning in Constance’s office since February after having worked a few weddings with her last summer. Coming with no prior experience, I am walking away with a wealth of knowledge and almost feel ready to run my own show, but it also made me realize how much I still have to learn and how complex the business really is!
The job of a coordinator is more intricate than I could have ever imagined. I got a first taste of this when I began to work on wedding day timelines, which are laid out with every detail of the day to ensure communication between all the players in the event is at its highest. I know that Constance’s attention to these details is what makes her so successful.
As an intern, my days were never the same, and along with developing timelines, my duties included creating checklists for brides that ranged anywhere from 3 months before the wedding to 13 months, researching hotels, ordering rentals, creating price comparisons, and so much more! I was able to attend design meetings that brought together the brides, florists, venue staff, and other vendors that all create a cohesive team managed by the coordinator. I was also able to help produce and got to work with some big shot vendors whose blogs I had been following! I was slightly star struck, and I can’t wait until the shoot gets published.
My favorite part of the internship was of course the weddings! I have been living in Southern California for four years now, and in the past few months I have seen more beautiful venues than I ever even knew existed. Along with the venues, she also works with some really talented photographers, DJs, dessert companies, florists, designers, and so much more. Constance produces first class weddings.
Something I’ve learned from Constance when it comes to the day-of production is that no matter what, always stay calm and smile. As a coordinator, we are there to eliminate any stress from the wedding party and family, not to create it. No matter what curveball is thrown, Constance is always there to knock it out of the park with a smile on her face. With that said, because of her careful preparations, she has already mitigated any surprises before they arise. Before working with her, I always questioned whether people really do need a planner and if I would really have a job, but after working with her, I don’t see how people produce weddings without one. It is so physically and mentally challenging, and no family member should take on that task when they are trying to enjoy the event.
The preparations that go into it would be so much more time consuming for someone that doesn’t know every in-and-out, all the options available, the lingo of the wedding vendor world, and that doesn’t have all the connections. The knowledge Constance can give you off of the top of her head is amazing, and she is so willing to teach. My only regret is not having asked her more questions and picked her brain a little more. Many lessons, though seemingly miniscule, are things that will prove useful to me forever. For example, she taught me that when ordering linens, you take into account that all tables are 30” from the ground so when ordering linens for a 60” round table, you add 60” for the extra 30” on each side of the table and order 120” linens. No, that is not all I learned, but a million little things like this could save a bride and her family from the research and headache!
Constance, thank you for allowing me to take up your time and space and teaching me all about the world of coordinating! It has been a great experience, and I wish it wasn’t so short-lived!
If you are interested in an internship please forward your resume to constancecurtis@constancecurtis.com
Thanks,
Chelsea
Intern for Constance Curtis Events
Looking forward to receiving your resumes!
Thanks,
Read here what Chelsea has to say about the internship:
I (Chelsea) have been interning in Constance’s office since February after having worked a few weddings with her last summer. Coming with no prior experience, I am walking away with a wealth of knowledge and almost feel ready to run my own show, but it also made me realize how much I still have to learn and how complex the business really is!
The job of a coordinator is more intricate than I could have ever imagined. I got a first taste of this when I began to work on wedding day timelines, which are laid out with every detail of the day to ensure communication between all the players in the event is at its highest. I know that Constance’s attention to these details is what makes her so successful.
As an intern, my days were never the same, and along with developing timelines, my duties included creating checklists for brides that ranged anywhere from 3 months before the wedding to 13 months, researching hotels, ordering rentals, creating price comparisons, and so much more! I was able to attend design meetings that brought together the brides, florists, venue staff, and other vendors that all create a cohesive team managed by the coordinator. I was also able to help produce and got to work with some big shot vendors whose blogs I had been following! I was slightly star struck, and I can’t wait until the shoot gets published.
My favorite part of the internship was of course the weddings! I have been living in Southern California for four years now, and in the past few months I have seen more beautiful venues than I ever even knew existed. Along with the venues, she also works with some really talented photographers, DJs, dessert companies, florists, designers, and so much more. Constance produces first class weddings.
Something I’ve learned from Constance when it comes to the day-of production is that no matter what, always stay calm and smile. As a coordinator, we are there to eliminate any stress from the wedding party and family, not to create it. No matter what curveball is thrown, Constance is always there to knock it out of the park with a smile on her face. With that said, because of her careful preparations, she has already mitigated any surprises before they arise. Before working with her, I always questioned whether people really do need a planner and if I would really have a job, but after working with her, I don’t see how people produce weddings without one. It is so physically and mentally challenging, and no family member should take on that task when they are trying to enjoy the event.
The preparations that go into it would be so much more time consuming for someone that doesn’t know every in-and-out, all the options available, the lingo of the wedding vendor world, and that doesn’t have all the connections. The knowledge Constance can give you off of the top of her head is amazing, and she is so willing to teach. My only regret is not having asked her more questions and picked her brain a little more. Many lessons, though seemingly miniscule, are things that will prove useful to me forever. For example, she taught me that when ordering linens, you take into account that all tables are 30” from the ground so when ordering linens for a 60” round table, you add 60” for the extra 30” on each side of the table and order 120” linens. No, that is not all I learned, but a million little things like this could save a bride and her family from the research and headache!
Constance, thank you for allowing me to take up your time and space and teaching me all about the world of coordinating! It has been a great experience, and I wish it wasn’t so short-lived!
If you are interested in an internship please forward your resume to constancecurtis@constancecurtis.com
Thanks,
Chelsea
Intern for Constance Curtis Events
Looking forward to receiving your resumes!
Thanks,
Tuesday, March 1, 2011
Destination Weddings in Cabo San Lucas!
Hola Amigos!! If you follow me on Twitter, then you've seen I'm in Cabo San Lucas researching venues for destination weddings! The past two days have been extremely busy for me and I'm excited to share what I've been up to here on my blog!
Day 1:
As soon as I landed in Cabo, my surreal experience began. Julia from Terramar was kind enough to send a car service for me to take me to my hotel, Sheraton Hacienda Del Mar. Terramar is a new edition to my vendor team and I couldn't be more happy about it!! In the picture below, Julia and Gaby (from Terramar) treat me to a welcome cocktail!

As I said, I am staying at the Sheraton Hacienda Del Mar, the home of my client's wedding in June. I LOVE this hotel!!! The prices are great and I love the authenticity of it. Here are some pictures I took. Please excuse the quality. I own a Sony Cyber-Shot that I got about 10 years ago ;)



The location of my clients reception:

Night 1:
The first night in Cabo we headed to Bar Esquina. Bar Esquina is a restaurant in the heart of downtown Cabo that is owned by a good friend of mine from Manhattan Beach. It's been open for about 3 months and I highly recommended it for a rehearsal dinner location!! Here are some pictures of the restaurant.
To the left is Justin, the owner of the restaurant and to my right is Rodrigo, the catering manager at The Sheraton

Outside view Bar Esquina:

The menu displayed on chalkboards!

Fun chandeliers that hang from the ceiling inside the restaurant:

And then we all went out for some fun!

Day 2:
A day of site tours!!!!!! First up.... Las Ventanas! Words cannot describe how nice this resort it. However, given that it is on the pricier side (rooms start at $1,000 US Dollars a night), it's a perfect destination wedding location for a unique client. After the tour I had a ceviche and tequila tasting!! A very nice treat :)


Next I went to Cabo Azul Resort. Cabo Azul has a younger vibe and is recognized by those who live in Southern California because it's the home of the famous Javiers. My favorite aspect about Cabo Azul was it's chapel. The chapel has amazing pews, fire torches and waterfalls along the walls!

Event Space:


One of their suites:



My third tour was at Marquis Los Cabos, another beautiful resort. Circe and Sandra, the resorts catering managers, could not have been more kind!! I'm very much looking forward to working with them in the future.


My last visit of the day was at the incredible One and Only Palmilla. The decor and feel of this resort was by far my favorite!! The mexican tile and hand painted walls is definitely my style!! You feel like you're in Mexico and I fell in love with everything about this resort including their famous chapel!




My clients arrive tomorrow!! and then the real fun begins :)
Adios Amigos!
Day 1:
As soon as I landed in Cabo, my surreal experience began. Julia from Terramar was kind enough to send a car service for me to take me to my hotel, Sheraton Hacienda Del Mar. Terramar is a new edition to my vendor team and I couldn't be more happy about it!! In the picture below, Julia and Gaby (from Terramar) treat me to a welcome cocktail!
As I said, I am staying at the Sheraton Hacienda Del Mar, the home of my client's wedding in June. I LOVE this hotel!!! The prices are great and I love the authenticity of it. Here are some pictures I took. Please excuse the quality. I own a Sony Cyber-Shot that I got about 10 years ago ;)
The location of my clients reception:
Night 1:
The first night in Cabo we headed to Bar Esquina. Bar Esquina is a restaurant in the heart of downtown Cabo that is owned by a good friend of mine from Manhattan Beach. It's been open for about 3 months and I highly recommended it for a rehearsal dinner location!! Here are some pictures of the restaurant.
To the left is Justin, the owner of the restaurant and to my right is Rodrigo, the catering manager at The Sheraton
Outside view Bar Esquina:
The menu displayed on chalkboards!
Fun chandeliers that hang from the ceiling inside the restaurant:
And then we all went out for some fun!
Day 2:
A day of site tours!!!!!! First up.... Las Ventanas! Words cannot describe how nice this resort it. However, given that it is on the pricier side (rooms start at $1,000 US Dollars a night), it's a perfect destination wedding location for a unique client. After the tour I had a ceviche and tequila tasting!! A very nice treat :)
Next I went to Cabo Azul Resort. Cabo Azul has a younger vibe and is recognized by those who live in Southern California because it's the home of the famous Javiers. My favorite aspect about Cabo Azul was it's chapel. The chapel has amazing pews, fire torches and waterfalls along the walls!
Event Space:
One of their suites:
My third tour was at Marquis Los Cabos, another beautiful resort. Circe and Sandra, the resorts catering managers, could not have been more kind!! I'm very much looking forward to working with them in the future.
My last visit of the day was at the incredible One and Only Palmilla. The decor and feel of this resort was by far my favorite!! The mexican tile and hand painted walls is definitely my style!! You feel like you're in Mexico and I fell in love with everything about this resort including their famous chapel!




My clients arrive tomorrow!! and then the real fun begins :)
Adios Amigos!
Wednesday, February 23, 2011
Inspired Engagement Party on the Beach for Kara and Jason!
Many of you probably saw last weeks engagement shoot on Green Wedding Shoes that I created for my best friends Kara and Jason! I'm excited I can now share my favorites with you here! I know there's a lot, but Aaron Young makes it hard to choose just a few images! Take a peek below at my favorite decor shots of the day!
Overview shots of the "engagement party!"





LOVE these signs!



These napkins are from Anthropologie :)


Including sangria in the shoot was a no-brainer since Kara makes the worlds best sangria!! Warning: only have a few glasses :)



I loved our flip flop station! The cart from Ribbons & Rust could be one of my favorite pieces! And the sign that Chanel Schafer, Visual and Graphic Design created to go along with it is too cute!


Cupcakes Couture of Manhattan Beach created the cupcakes! I had them create oversized jumbo cupcakes with Kara and Jason's initials along with medium size cupcakes with the date of their future wedding!




Close up of the flowers created by Aly from The Vines Leaf! Aly also created the fabric that outlined the backdrop behind our table.


A huge thanks to my talented Vendors:
Design and Production: Constance Curtis Events
Photography: Aaron Young Photography
Flowers: The Vines Leaf
Cupcakes: Cupcakes Couture of Manhattan Beach
Rentals: Ribbons & Rust
Signs and Graphics: Chanel Schafer, Visual and Graphic Design
Thanks,
Overview shots of the "engagement party!"





LOVE these signs!



These napkins are from Anthropologie :)


Including sangria in the shoot was a no-brainer since Kara makes the worlds best sangria!! Warning: only have a few glasses :)



I loved our flip flop station! The cart from Ribbons & Rust could be one of my favorite pieces! And the sign that Chanel Schafer, Visual and Graphic Design created to go along with it is too cute!


Cupcakes Couture of Manhattan Beach created the cupcakes! I had them create oversized jumbo cupcakes with Kara and Jason's initials along with medium size cupcakes with the date of their future wedding!




Close up of the flowers created by Aly from The Vines Leaf! Aly also created the fabric that outlined the backdrop behind our table.


A huge thanks to my talented Vendors:
Design and Production: Constance Curtis Events
Photography: Aaron Young Photography
Flowers: The Vines Leaf
Cupcakes: Cupcakes Couture of Manhattan Beach
Rentals: Ribbons & Rust
Signs and Graphics: Chanel Schafer, Visual and Graphic Design
Thanks,
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